Recipes 1 - 25 of 288.
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The ultimate dinner-party dish for a wintry evening, this is robustly flavorful and sophisticated. It's also simple to prepare.http://www.epicurious.com/recipes/food/views/Prosciutto-Stuffed-Pork-Tenderloin-with-Mushroom-Sauce-107649 -
Recipe courtesy George Duran Show: Ham on the Street Episode: Stuffed Foodhttp://www.foodnetwork.com/recipes/george-duran/stuffed-figs-in-a-blanket-recipe2/index.html -
Recipe courtesy Giada De Laurentiis Show: Everyday Italian Episode: Italian Fast Foodhttp://www.foodnetwork.com/recipes/giada-de-laurentiis/lasagna-rolls-recipe/index.html -
Recipe courtesy Giada De Laurentiis, 2008 Show: Everyday Italian Episode: Quick and Easyhttp://www.foodnetwork.com/recipes/everyday-italian/apricot-and-chicken-bruschetta-recipe/index.html -
Recipe courtesy Paula Deen, 2008 Show: Paula's Party Episode: Romancing the Stove Partyhttp://www.foodnetwork.com/recipes/paulas-party/stuffed-beef-tenderloin-recipe/index.html -
2007, Ellie Krieger, All rights reserved Show: Healthy Appetite with Ellie Krieger Episode: Chocolate Surpriseshttp://www.foodnetwork.com/recipes/green-beans-with-mushroom-and-shallots-recipe/index.html -
Recipe courtesy Giada De Laurentiis Show: Everyday Italian Episode: A Cut Above the Resthttp://www.foodnetwork.com/recipes/everyday-italian/baked-orzo-with-fontina-and-peas-recipe/index.html -
Recipe courtesy Giada De Laurentiis Show: Everyday Italian Episode: Friends and Family Feasthttp://www.foodnetwork.com/recipes/giada-de-laurentiis/rigatoni-with-vegetable-bolognese-recipe/index.html -
Recipe courtesy Giada De Laurentiis Show: Everyday Italian Episode: Dinner Party Deliveryhttp://www.foodnetwork.com/recipes/giada-de-laurentiis/roasted-asparagus-wrapped-in-prosciutto-recipe/index.html -
Recipe courtesy Giada De Laurentiis Show: Everyday Italian Episode: Family Favoriteshttp://www.foodnetwork.com/recipes/giada-de-laurentiis/peas-and-prosciutto-recipe/index.html -
Recipe courtesy Giada De Laurentiis Show: Everyday Italian Episode: Family Favoriteshttp://www.foodnetwork.com/recipes/giada-de-laurentiis/spaghetti-with-asparagus-smoked-mozzarella-and-prosciutto-recipe/index.html -
Recipe courtesy The Cookworks, 2003 Show: Cookworks Episode: Turkey Talkhttp://www.foodnetwork.com/recipes/the-cookworks/screaming-heads-brussels-sprouts-gratin-recipe/index.html -
Recipe courtesy Paula Deen, 2007 Show: Paula's Home Cooking Episode: Table for Twohttp://www.foodnetwork.com/recipes/paula-deen/mixed-mushroom-rice-recipe/index.html -
Copyright, 2006, Robin Miller, All rights reserved Show: Quick Fix Meals with Robin Miller Episode: Chicken Coophttp://www.foodnetwork.com/recipes/robin-miller/chicken-and-mixed-vegetable-quesadillas-with-artichokes-mushrooms-and-roasted-red-peppers-recipe/index.html -
Recipe courtesy Paula Deen Show: Paula's Party Episode: Decadeshttp://www.foodnetwork.com/recipes/paula-deen/mashed-potatoes-with-sauteed-mushrooms-recipe/index.html -
Recipe courtesy Sandra Lee Show: Semi-Homemade Cooking with Sandra Lee Episode: Daffodil Paradehttp://www.foodnetwork.com/recipes/sandra-lee/prosciutto-tied-asparagus-recipe/index.html -
Recipe courtesy Paula Deen, 2008 Show: Paula's Best Dishes Episode: Menu for My Manhttp://www.foodnetwork.com/recipes/paula-deen/stuffed-beef-tenderloin-recipe/index.html -
Pomegranate seeds add brightness to the look and flavor of this starter.http://www.epicurious.com/recipes/food/views/Mediterranean-Salad-with-Prosciutto-and-Pomegranate-350411 -
Quiche is cool again, and it tastes as delicious now as it did back then.http://www.epicurious.com/recipes/food/views/Mushroom-Shallot-Quiche-236171 -
Active time: 30 min Start to finish: 40 minhttp://www.epicurious.com/recipes/food/views/Baked-Eggs-with-Spinach-and-Mushrooms-109541 -
·Boeuf bourguignon may be made 1 day ahead. Cool, uncovered, then chill, covered (it tastes even better made ahead because it gives the flavors...http://www.epicurious.com/recipes/food/views/Boeuf-Bourguignon-104754 -
The truffled fries are an inspired, luxurious accompaniment.http://www.epicurious.com/recipes/food/views/Beef-Tenderloin-with-Red-Wine-Sauce-Creamed-Spinach-and-Truffled-French-Fries-230635 -
The chive oil would also be delicious drizzled over salmon or chicken. For very hungry guests, poach 12 eggs and serve each person two instead of...http://www.epicurious.com/recipes/food/views/Poached-Eggs-with-Roasted-Asparagus-Prosciutto-and-Chive-Oil-237898 -
It takes only a few powerful ingredients like these to pull off amazingly full flavor. This rich, sophisticated pasta is guaranteed to keep the...http://www.epicurious.com/recipes/food/views/Penne-with-Parmesan-Cream-and-Prosciutto-236686 -
These little appetizer pizzas are perfect finger food.http://www.epicurious.com/recipes/food/views/Pizzette-with-Fontina-Tomato-Basil-and-Prosciutto-234405