Recipes 1 - 25 of 282.
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Recipe courtesy Guy Fieri, 2007 Show: Guy's Big Bite Episode: Shotgun Birdhttp://www.foodnetwork.com/recipes/guy-fieri/big-buds-beer-can-chicken-recipe/index.html -
Recipe courtesy Food Network Magazinehttp://www.foodnetwork.com/recipes/food-network-kitchens/almost-famous-breadsticks-recipe/index.html -
Recipe courtesy The Neelys Show: Down Home with the Neelys Episode: Grillin and Chillinhttp://www.foodnetwork.com/recipes/patrick-and-gina-neely/applewood-smoked-chicken-recipe/index.html -
Recipe courtesy Emeril Lagasse, Emeril's There's a Chef in My World, HarperCollins Publishers, New York, 2006 Show: The Essence of Emeril Episode: International Finger Foodhttp://www.foodnetwork.com/recipes/emeril-lagasse/spanakopita-recipe/index.html -
Recipe courtesy Emeril Lagasse, 2007 Show: Emeril Live Episode: Diner Delightshttp://www.foodnetwork.com/recipes/emeril-lagasse/kicked-up-blt-chicken-salads-with-blue-cheese-recipe/index.html -
Recipe courtesy Dave Lieberman Show: Good Deal with Dave Lieberman Episode: Pantry Pizza Partyhttp://www.foodnetwork.com/recipes/dave-lieberman/quick-tomato-sauce-recipe/index.html -
Recipe courtesy Giada De Laurentiis Show: Everyday Italian Episode: Dinner and a Moviehttp://www.foodnetwork.com/recipes/giada-de-laurentiis/white-bean-dip-with-pita-chips-recipe/index.html -
2006, Ellie Krieger, All rights reserved Show: Healthy Appetite with Ellie Krieger Episode: Rush-Hour Dinnershttp://www.foodnetwork.com/recipes/ellie-krieger/easy-tomato-sauce-recipe/index.html -
Recipe courtesy EatingWell.comhttp://www.foodnetwork.com/recipes/eating-well/athenian-orzo-recipe/index.html -
Recipe courtesy EatingWell.comhttp://www.foodnetwork.com/recipes/eating-well/artichoke-amp-red-pepper-frittata-recipe/index.html -
http://www.epicurious.com/recipes/food/views/Garlic-Roasted-Pork-Shoulder-239994 -
Using beefsteak or other juicy tomatoes makes for a light, delicately nuanced soup that works in hot weather. Plum tomatoes will result in a...http://www.epicurious.com/recipes/food/views/Roasted-Tomato-Soup-with-Parmesan-Wafers-354491 -
An ode to New York City's Greek populace, this modern rendition of a classic was inspired by a dish we enjoyed at the Manhattan taverna Snack.http://www.epicurious.com/recipes/food/views/Roasted-Feta-with-Olives-and-Red-Peppers-109194 -
Using plum tomatoes for this recipe will yield an intensely flavored soup — good for the chilly fall months — while other tomatoes make for a...http://www.epicurious.com/recipes/food/views/Roasted-Tomato-Soup-with-Parmesan-Wafers-108481 -
These supremely easy, wonderfully spicy potatoes are delicious with Panfried Pork Chops with Pomegranate and Fennel Salsa .http://www.epicurious.com/recipes/food/views/Roasted-Spiced-Sweet-Potatoes-106070 -
This recipe works best with ordinary chili powder, which typically includes not only ground dried chiles but other spices as well. Pure chile...http://www.epicurious.com/recipes/food/views/Spicy-Red-Pork-and-Bean-Chili-102938 -
Pollo a la brasa This iconic regional dish incorporates soy sauce, evidence of the strong influence of the Japanese and Chinese communities...http://www.epicurious.com/recipes/food/views/Peruvian-Grilled-Chicken-239923 -
We heart this dish. Pomegranate may protect your arteries against LDL ("bad") cholesterol.http://www.epicurious.com/recipes/food/views/Lamb-Chops-with-Pomegranate-Relish-241135 -
I've never quite understood the appeal of the traditional shrimp cocktail. I mean, what could be less interesting than cold boiled shrimp dipped...http://www.epicurious.com/recipes/food/views/Chile-Rubbed-Shrimp-with-Avocado-Corn-Cocktail-231540 -
Colombia may be the best kept barbecue secret in South America. Sure, Argentina gets the attention for its cowboy-style asado . And Brazil...http://www.epicurious.com/recipes/food/views/Beer-Marinated-Flank-Steak-with-Aji-and-Guacamole-353782 -
http://www.epicurious.com/recipes/food/views/White-Bean-Chicken-Chili-61 -
"When my son was young," writes Mary Gareffa of East Longmeadow, Massachusetts, "he used to tease me for standing over the pot of sauce,...http://www.epicurious.com/recipes/food/views/Tomato-Sausage-Sauce-105561
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Martha mastered this classic dish during the couple's time in Italy. It's still one of her favorite recipes.http://www.epicurious.com/recipes/food/views/Spaghetti-alla-Puttanesca-241131
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Order the lamb from your butcher, and buy the pomegranate juice at a Middle Eastern market or at a natural foods store. Begin preparing this...http://www.epicurious.com/recipes/food/views/Braised-Lamb-in-Pomegranate-Sauce-1081
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Serve this with white rice for a dinnertime side dish or alongside ham and eggs for a satisfying breakfast.http://www.epicurious.com/recipes/food/views/Cuban-Style-Black-Beans-4283