Recipes 1 - 25 of 1105.
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This Franco-American combination of bourbon and bubbles gives you another reason to be thankful. It doubles easily to accommodate the number of...http://www.epicurious.com/recipes/food/views/Champagne-Americana-200562
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http://www.epicurious.com/recipes/food/views/Manhattan-II-200638
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http://www.epicurious.com/recipes/food/views/Alexander-Young-200078 -
Recipe courtesy Emeril Lagasse, 2006 Show: Emeril Live Episode: Emeril's Fruit Standhttp://www.foodnetwork.com/recipes/emeril-lagasse/fruit-smoothies-recipe3/index.html -
Recipe courtesy Emeril Lagasse, adapted from Emeril's Potluck, HarperCollins Publishers, New York, 2004 Show: Emeril Live Episode: Happy, Happy Holidayhttp://www.foodnetwork.com/recipes/emeril-lagasse/emerils-eggnog-recipe2/index.html -
Recipe courtesy Alton Brown, 2005 Show: Good Eats Episode: School of Hard Nogshttp://www.foodnetwork.com/recipes/alton-brown/eggnog-recipe2/index.html -
When this classic cocktail was invented, in the late 1800s, it called for rye. Here, bourbon gets to be the star, and the combination of sweet...http://www.epicurious.com/recipes/food/views/Perfect-Bourbon-Manhattans-240969 -
http://www.epicurious.com/recipes/food/views/Mint-Julep-200633 -
For anyone born in the Bluegrass State, the mint julep has a special significance: It's traditionally served on Kentucky Derby Day, the first...http://www.epicurious.com/recipes/food/views/Mint-Julep-Spritzer-201194
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Long before smoothies swept our nation, Puerto Rico and Cuba were whipping up their own fruit shakes, known as batidos .http://www.epicurious.com/recipes/food/views/Pineapple-Orange-Batidos-230550
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http://www.epicurious.com/recipes/food/views/Old-Fashioned-200042
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http://www.epicurious.com/recipes/food/views/Saratoga-200122
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http://www.epicurious.com/recipes/food/views/Barnum-200472
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http://www.epicurious.com/recipes/food/views/Eggnog-201146 -
Dried cherries and apricots highlight this impressive version of a southern classic.http://www.epicurious.com/recipes/food/views/Christmas-Lane-Cake-102695 -
Recipe courtesy Emeril Lagasse, Emeril's Potluck, HarperCollins Publishers, 2004 Show: Emeril Live Episode: Christmas Holiday Partyhttp://www.foodnetwork.com/recipes/emeril-lagasse/emerils-eggnog-recipe/index.html -
Recipe Courtesy of Emeril Lagasse Show: Emeril Live Episode: Kids Cook-Outhttp://www.foodnetwork.com/recipes/emeril-lagasse/fruit-smoothies-recipe/index.html
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Recipe courtesy Sandra Lee Show: Semi-Homemade Cooking with Sandra Lee Episode: Tapas and Tinishttp://www.foodnetwork.com/recipes/sandra-lee/metropolitini-recipe/index.html
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Recipe courtesy Emeril Lagasse, 2001 Show: Emeril Live Episode: Emeril's Creole Creationhttp://www.foodnetwork.com/recipes/emeril-lagasse/brandy-milk-punch-recipe/index.html
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Recipe courtesy Francine Segan, Movie Menus: Recipes for Perfect Meals with Your Favorite Films, Villard Books, 2004 Show: Sara's Secrets Episode: Dinner and a Moviehttp://www.foodnetwork.com/recipes/saras-secrets/pan-seared-steak-and-onions-recipe/index.html
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Recipe courtesy Alton Brown, 2004http://www.foodnetwork.com/recipes/alton-brown/eggnog-ice-cream-recipe/index.html
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Look for malted milk powder alongside the dry milk products in the supermarket.http://www.epicurious.com/recipes/food/views/Malted-Milk-Ice-Cream-Cake-with-Blackberry-Topping-109721 -
Silver mugs are often used for juleps, as some people think they frost better than glass. A glass mug with a handle may also be used so that the...http://www.epicurious.com/recipes/food/views/Mint-Julep-I-200037
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http://www.epicurious.com/recipes/food/views/Rum-Cow-200452
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Recipe courtesy Bobby Flay, 2007 Show: Boy Meets Grill Episode: Updated Backyard Picnichttp://www.foodnetwork.com/recipes/bobby-flay/chai-ice-tea-recipe/index.html